Difenoconazole 40% SC

Classification:
Fungicide

Formulation:
Difenoconazole 40% SC (Suspension Concentrate)

CAS NO:
119446-68-3

USAGE:
Broad-spectrum fungicide for preventive and curative control of foliar diseases in cereals, fruits, vegetables, and specialty crops. Highly effective against Ascomycetes, Basidiomycetes, and Deuteromycetes fungi including powdery mildew, rusts, leaf spots, scabs, and blights.

Pack size:
100mL, 500mL, 1L, 5L, 20L/drum, or as required

Direction for Use
Crop Target Diseases Dosage (40% SC) Application Timing Remarks
Wheat Septoria leaf blotch, Rust 125-150 mL/ha First symptoms appearance 1) REI: 48 hrs
2) Max 2 applications/season
Apple Scab, Powdery mildew 100-125 mL/100L water Pre-bloom to fruit set PHI: 28 days
Grapes Black rot, Anthracnose 80-100 mL/100L water Bud break to pre-harvest 7-10 day intervals
Tomato Early blight, Leaf mold 150-200 mL/ha Preventive or early infection Do not exceed 600 mL/ha/season
Rice Sheath blight, Blast 200-250 mL/ha Tillering to booting stage Use sufficient spray volume
Product Details

Mode of Action:
-Inhibits C14-demethylase in sterol biosynthesis
-Disrupts fungal cell membrane formation
-Systemic with protective and curative action
-Xylem-mobile with upward translocation

Benefits:
-Long-lasting residual control (14-21 days)
-Rainfast within 2 hours after application
-Compatible with most pesticides (check before mixing)
-Enhances plant greenness and vigor

Precautions:
-PPE: Coveralls, gloves, goggles, respirator
-Do not apply during flowering (bee hazard)
-Rotate with non-triazole fungicides
-Storage: Keep in original container at 0°C to 35°C

Environmental Hazards:
-Toxic to aquatic invertebrates
-Avoid drift to non-target areas
-Moderately persistent (soil half-life 30-160 days)
-Low risk to earthworms and soil microorganisms